
from Yame, with generations of trust.
What is 一番茶 ”ICHIBAN-CHA”
We use only Ichibancha from Fukuoka, South Japan—the first harvest of the year because it’s the freshest, most flavorful, and nutrient-rich tea. These young spring leaves create matcha that’s naturally sweet, smooth, and vibrant in color. It’s the highest quality Japan has to offer and we wouldn’t settle for anything less.
UPCOMING EVENTS
UPCOMING EVENTS
Kaiwi’ula Night Market
Bishop Museum
4:00-8:00pm
September 17
Malama Makers Hawai’i Market Waialua Community Association
9am-2pm
September 20
Waikiki Beach Walk Open Market
227 Lewers St. Honolulu, HI 96815
4:00-8:00pm
September 22
Waikiki Beach Walk Open Market
227 Lewers St. Honolulu, HI 96815
4:00-8:00pm
September 29
Please email team@yamematchahouse.com for private events
October 4
Malama Makers Hawai’i Market Koko Head Elementary School
9am-2pm
WE SERVE MORE THAN MATCHA- WE SHARE A STORY.
We source our matcha from a historic farm in Yame, Fukuoka, a region known in Japan for its deep umami, vibrant color, and smooth finish. Inspired by Yame’s heritage and its connection to Hawaii through Senator Daniel K. Inouye, we honor a legacy of cultural connection. Our founder from Fukuoka brings authentic Yame matcha to Hawaii, blending it with local ingredients. We aim to share a lifestyle rooted in flavor, culture, and intention.
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